Salamini Italiani alla Cacciatora is an Italian hunter’s sausage, also known as a short salami. The sausages are small and cured with lean pork, salt, pepper, garlic, and pork fat. These are special sausages because only a few breeds can be used to prepare them. 

Since the sausages are small in size, they are easy to carry around, which makes them the go-to food for hunters.